Michel BRAS Côté Japon
No.3 (230mm)
Price:
¥55,000
Tax included.
Free shipping.
HS Code: 8211.92
One that maintains delicacy over this length, which is well suited for sushi preparation, among other things.
For control over subtle adjustments when cutting out terrine, carpaccio, etc. without breaking them up.
The dimple blade neatly cuts away slices.
Size:
- Total length:360mm
- Blade length:230mm
- Blade thickness:2.0mm
Weight(without sheath): 205-225g
Materials:
- Cutting edge: high carbon stainless cutlery steel
- Blade spine:stainless steel
- Blade surface:titanium
- Handle:laminated reinforced wood
- Bolster:stainless steel
- Pommel:stainless steel
- Sheath:natural wood (maple)
Made in Japan
Product number: BK-0003
No. 3: Slicing Knife
Maintaining exceptional delicacy over its entire length, this knife is ideally suited for sushi preparation and precise slicing. Its dimple-blade design allows for clean, effortless cuts when portioning terrines or carpaccio without breaking the delicate structure of the food.
Key Features
- Precision Slicing: The dimple-blade (granton edge) design prevents food from sticking, ensuring perfectly clean slices.
- Subtle Control: Specifically balanced for fine adjustments when slicing delicate ingredients like fish or terrines.
- Professional Build: High-carbon stainless steel blade with a durable titanium finish and a refined laminated wood handle.
- Protective Sheath: Includes a custom-fit natural maple wood sheath for secure, elegant storage.
Technical Specifications
| Total Length | 360mm |
|---|---|
| Blade Length | 230mm |
| Blade Thickness | 2.0mm |
| Weight | 205g - 225g (without sheath) |
| Materials | High carbon stainless steel, Titanium finish, Laminated reinforced wood, Stainless steel |
| Product No. | BK-0003 |
