Michel BRAS Côté Japon
No.10 (200mm)
Price:
¥66,000
Tax included.
Free shipping.
HS Code: 8211.92
A modern hybrid cleaver.
The 4-millimeter-thick back allows cleaving, smashing and cutting. The versatility brought about by the shape is not limited to looks alone. This Chinese chef’s knife enhanced usability will serve you well in the kitchen, while expanding your cooking methods.
Size:
- Total length:330mm
- Blade length:200mm
- Blade thickness:4.0mm
Weight(without sheath):560-570g
Materials:
- Cutting edge: high carbon stainless cutlery steel
- Blade spine:stainless steel
- Blade surface:titanium
- Handle:laminated reinforced wood
- Bolster:stainless steel
- Pommel:stainless steel
- Sheath:natural wood (maple)
Made in Japan
Product number:BK-0002
No. 10: Hybrid Cleaver
A modern hybrid cleaver designed for the versatile chef. With a robust 4mm-thick spine, this knife is engineered for cleaving, smashing, and precise cutting. Its unique shape offers more than just striking aesthetics—it enhances functionality, making it a powerful Chinese-style chef's knife that will transform your kitchen efficiency and expand your culinary repertoire.
Key Features
- Robust Versatility: The 4mm thickness provides the weight and strength needed for heavy-duty tasks like smashing and cleaving, while maintaining sharpness for cutting.
- Modern Hybrid Design: Combines the traditional utility of a Chinese chef’s knife with premium materials for a superior culinary experience.
- Professional Build: High-carbon stainless steel blade with a durable titanium finish and a refined laminated reinforced wood handle.
- Protective Sheath: Includes a premium natural maple wood sheath for safe storage and elegant presentation.
Technical Specifications
| Total Length | 330mm |
|---|---|
| Blade Length | 200mm |
| Blade Thickness | 4.0mm |
| Weight | 560g - 570g (without sheath) |
| Materials | High carbon stainless steel, Titanium finish, Laminated reinforced wood, Stainless steel |
| Product No. | BK-0002 |
| HS Code | 8211.92 |
