La Mandoline

Having a command center in the kitchen.

Try this tool as your daily cooking partner, and it will quickly become an essential centerpiece. Slicing a wide variety of vegetables to the desired thickness and shape, with acute precision, it will help you put a meal together without much effort.

Bras dishes taste even better than their beauty would suggest, often supported by flavors and textures of vegetables that have been carefully prepared one by one. This mandoline plays a major part in their cooking process, as an early visit to Le Suquet's kitchen would reveal. From translucent slices to solid, even slices, waffles and wavy cuts, it maneuvers with versatility and precision between the ingredients and the final dish. A truly dependable must in your kitchen.

By rotating the knob located on the top of the main unit, the platform can be raised or lowered easily to obtain your desired width, up to 10mm.
By combining a slicing blade with a julienne blade, three different julienne widths can be achieved (3mm, 7mm, and 10mm).
The food cart holds food securely in place and serves to further protect fingers and ensure your safety.